Okay, so after falling into a heap of exhaustion after yesterday's Lucullan
feast I am up early, felt like a having some breakfast to fortify meself for
the day (no, I am NOT engaging in any of that Black Friday shopping
nonsense). It's all leftovers:

Le Menu:

- an appetizer of escargot in a phyllo dough cup topped with cooked spinach
and goat cheeze...this was one of the big hits of yesterday!

- a piece of ho' - made rye bread with a schmear of smoked salmon spread...

- a turkey sammich with Hellmans and some stone - ground moutard...

- some cold chestnut stuffing...

- Diet Dr. Pepper (along with the requisite OJ and water)...

Howzabout you...!!!???

PS: I am honestly not trying to outdo Andy in wierdness but ya never
know...

;-P


--
Best
Greg