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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Animal Farm breakfast, 2009
Bacon and real eggs! You? Andy |
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On Sep 7, 6:35*am, Andy wrote:
Animal Farm breakfast, 2009 Bacon and real eggs! You? Andy None yet, but the brisket is in the oven, and smells heavenly an hour into the process! maxine in ri |
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maxine said...
On Sep 7, 6:35*am, Andy wrote: Animal Farm breakfast, 2009 Bacon and real eggs! You? Andy None yet, but the brisket is in the oven, and smells heavenly an hour into the process! maxine in ri, I've never cooked a brisket. ![]() I might as well live on another planet. Might try Earth! Best, Andy |
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"Andy" wrote:
Animal Farm breakfast, 2009 Bacon and real eggs! Since you made it a point to stipulate that the eggs are real can I deduce that the bacon is imitation? You? Too early. But I may not have brunch today as I'm planning to light the grill later and Fress! I have a big bowl of tater salad made and my meat is marinating... a 4 lb slab of top round in my off the cuff oriental orange marinade... and a salad made from a five pound bag of russets, yer basic NYC deli style, only I had a brain fart and added a couple Tbls juice from my private stash of 2ni olives; not bad but I wouldn't do it again. http://i31.tinypic.com/2ugdyit.jpg |
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brooklyn1 wrote:
"Andy" wrote: Animal Farm breakfast, 2009 Bacon and real eggs! Since you made it a point to stipulate that the eggs are real can I deduce that the bacon is imitation? You? Too early. But I may not have brunch today as I'm planning to light the grill later and Fress! I have a big bowl of tater salad made and my meat is marinating... a 4 lb slab of top round in my off the cuff oriental orange marinade... and a salad made from a five pound bag of russets, yer basic NYC deli style, only I had a brain fart and added a couple Tbls juice from my private stash of 2ni olives; not bad but I wouldn't do it again. http://i31.tinypic.com/2ugdyit.jpg Did you consider it possible that those trying to eat healthy might have eggs (whites) or egg substitute from a small carton (like a small milk carton)? I realize real bacon kind of defeats the purpose, but in fact every little bit helps, right? bob |
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Bob Muncie said...
brooklyn1 wrote: "Andy" wrote: Animal Farm breakfast, 2009 Bacon and real eggs! Since you made it a point to stipulate that the eggs are real can I deduce that the bacon is imitation? You? Too early. But I may not have brunch today as I'm planning to light the grill later and Fress! I have a big bowl of tater salad made and my meat is marinating... a 4 lb slab of top round in my off the cuff oriental orange marinade... and a salad made from a five pound bag of russets, yer basic NYC deli style, only I had a brain fart and added a couple Tbls juice from my private stash of 2ni olives; not bad but I wouldn't do it again. http://i31.tinypic.com/2ugdyit.jpg Did you consider it possible that those trying to eat healthy might have eggs (whites) or egg substitute from a small carton (like a small milk carton)? I realize real bacon kind of defeats the purpose, but in fact every little bit helps, right? bob Sheldon and most of the membership knows I'm very much on the Eggbeaters side of eggs for breakfast. Nucularized even. ![]() I'd only fault Sheldon for chiming in on a breakfast thread when he may not even sit down to lunch! The BUM!!! Andy |
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On Mon, 07 Sep 2009 05:35:41 -0500, Andy wrote:
--Animal Farm breakfast, 2009 -- --Bacon and real eggs! -- --You? -- --Andy Turkey bacon, egg beaters, rye toast. Going for brunch with the kid so didn't want to eat heavy. Cook the bacon and remove from pan. Place rye bread in pan, put bacon on top, pour egg whites over top. Wait three minutes, flip ...wait four minutes...serve.. great with a med. hot salsa. |
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![]() "Bob Muncie" wrote I realize real bacon kind of defeats the purpose, but in fact every little bit helps, right? Yes, this is the conclusion I reached recently. The little dilemma was, though I have made various roasted meats, tried different things, the fact is, my husband likes lunch meat best for sandwiches, which are important because in the morning he will have a)nothing or b) horrible fast food unless he has something quick and easy to grab. And lunch meat is crap, so high in saturated fat, salt, and cholesterol, as well as nitrates for much of it. Still, one piece of this meat and a thin piece of cheese, are vehicles for two slices of whole grain bread that delivers 6 grams of fiber, plus fresh tomatoes and onions. Not a bad tradeoff when the alternative is a Big Mac or nothing at all. |
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![]() "cybercat" wrote in message ... "Bob Muncie" wrote I realize real bacon kind of defeats the purpose, but in fact every little bit helps, right? Yes, this is the conclusion I reached recently. The little dilemma was, though I have made various roasted meats, tried different things, the fact is, my husband likes lunch meat best for sandwiches, which are important because in the morning he will have a)nothing or b) horrible fast food unless he has something quick and easy to grab. And lunch meat is crap, so high in saturated fat, salt, and cholesterol, as well as nitrates for much of it. Still, one piece of this meat and a thin piece of cheese, are vehicles for two slices of whole grain bread that delivers 6 grams of fiber, plus fresh tomatoes and onions. Not a bad tradeoff when the alternative is a Big Mac or nothing at all. He is lucky you make the effort. |
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![]() "Ophelia" wrote: He is lucky you make the effort. Oh, thank you Ms. O! I am glad you are speaking to me, it has been a while! And I know I am often persnickety .... |
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![]() "cybercat" wrote in message ... "Ophelia" wrote: He is lucky you make the effort. Oh, thank you Ms. O! I am glad you are speaking to me, it has been a while! And I know I am often persnickety .... Why in the world would I not be speaking to you..........?????????????? |
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![]() "Bob Muncie" wrote in message ... brooklyn1 wrote: "Andy" wrote: Animal Farm breakfast, 2009 Bacon and real eggs! Since you made it a point to stipulate that the eggs are real can I deduce that the bacon is imitation? You? Too early. But I may not have brunch today as I'm planning to light the grill later and Fress! I have a big bowl of tater salad made and my meat is marinating... a 4 lb slab of top round in my off the cuff oriental orange marinade... and a salad made from a five pound bag of russets, yer basic NYC deli style, only I had a brain fart and added a couple Tbls juice from my private stash of 2ni olives; not bad but I wouldn't do it again. http://i31.tinypic.com/2ugdyit.jpg Did you consider it possible that those trying to eat healthy might have eggs (whites) or egg substitute from a small carton (like a small milk carton)? I realize real bacon kind of defeats the purpose, but in fact every little bit helps, right? bob Irony, wry. |
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Bacon, scrambled eggs, biscuits, watermelon, my sister's wild plum jelly
and coffee. Becca |
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Becca said...
Bacon, scrambled eggs, biscuits, watermelon, my sister's wild plum jelly and coffee. Becca Becca, Ya trumped my bacon & eggs!!! Thought I might gain favor by using real eggs. ![]() Best, Andy |
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Andy wrote:
Animal Farm breakfast, 2009 Bacon and real eggs! You? Andy Chocolate muffin. THREE cafes au lait. Pondering lunch now. -- Jean B. |
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