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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Posted to rec.food.cooking,alt.food.fast-food
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Sqwertz wrote:
> On Mon, 29 Jun 2009 12:06:13 -0500, Scott wrote: > >> If you run across any hardcore fast food books, please let us know. > > Eric Schlosser's "Fast Food Nation". The movie was lame and really > had nothing to do with the book. > The movie had nothing to do with the book?...that's a shock! > Ironically, the only thing the book and the movie had in common was > the premise that 38% of all burgers tested positive for containing > cow shit (some of it has been irradiated rendering the ecoli > harmless). > And you said before that ALL fast food burgers contain cow shit. See, it's not as bad as you think it is. > So the movie begins - an inspector is sent out to find out how all > this shit is getting into the meat. What he finds out is that it > can't be avoided. > > -sw So that would mean that all meat, including your $100 dollars burger, is susceptible to contamination. |
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On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote:
> So that would mean that all meat, including your $100 dollars burger, is > susceptible to contamination. I have no qualms about eating ground beef that probably contains cow shit. It's a fact of life when you eat out. I'm sure I've warded off more e-Coli than I've eaten and I've never attributed any sickness to eating cow shit. I did eat some fresh shucked oysters though...But I still eat those, too. -sw |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "Sqwertz" > wrote in message ... > On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: > > > So that would mean that all meat, including your $100 dollars burger, is > > susceptible to contamination. > > I have no qualms about eating ground beef that probably contains cow > shit. It's a fact of life when you eat out. Then why exactly have you been bitching about it so much these last several year's... now your doing a 180 on it?!?!?!?! I think the best way to define you Steve, is Hypocrite. |
Posted to rec.food.cooking,alt.food.fast-food
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JERRY wrote:
> "Sqwertz" > wrote in message > ... >> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: >> >>> So that would mean that all meat, including your $100 dollars burger, is >>> susceptible to contamination. >> I have no qualms about eating ground beef that probably contains cow >> shit. It's a fact of life when you eat out. > > Then why exactly have you been bitching about it so much these last several > year's... now your doing a 180 on it?!?!?!?! > > I think the best way to define you Steve, is Hypocrite. I have said nothing hypocritical. I'm not bitching about cow shit in food, I'm just bringing it to your attention. You're the one bitching about it saying it's not true and that all contaminated hamburger is recalled before it ever reaches the consumer. Which everybody except you knows is not true. Have another shitburger, Jerry. -sw |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "Sqwertz" > wrote in message ... > JERRY wrote: > > "Sqwertz" > wrote in message > > ... > >> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: > >> > >>> So that would mean that all meat, including your $100 dollars burger, is > >>> susceptible to contamination. > >> I have no qualms about eating ground beef that probably contains cow > >> shit. It's a fact of life when you eat out. > > > > Then why exactly have you been bitching about it so much these last several > > year's... now your doing a 180 on it?!?!?!?! > > > > I think the best way to define you Steve, is Hypocrite. > > I have said nothing hypocritical. You do all the time!!!!!! This beef-shit contamination 180 is the just the LATEST! |
Posted to rec.food.cooking,alt.food.fast-food
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On Thu, 2 Jul 2009 13:45:49 -0500, JERRY wrote:
> "Sqwertz" > wrote in message >> I have said nothing hypocritical. > > You do all the time!!!!!! This beef-shit contamination 180 is the just the > LATEST! Still haven't figured out how to use a dictionary, eh? ObFood: Old London brand Cheddar Cheese Waffle Snacks. Still not as good as Wise brand Cheese Waffies, but I can't get those here. -sw |
Posted to rec.food.cooking
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Sqwertz wrote:
> On Thu, 2 Jul 2009 13:45:49 -0500, JERRY wrote: > >> "Sqwertz" > wrote in message > >>> I have said nothing hypocritical. >> You do all the time!!!!!! This beef-shit contamination 180 is the just the >> LATEST! > > Still haven't figured out how to use a dictionary, eh? > > ObFood: Old London brand Cheddar Cheese Waffle Snacks. Still not as > good as Wise brand Cheese Waffies, but I can't get those here. > > -sw I love those.... I don't think I've ever had Wise brand though. -- Jean B. |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "Sqwertz" > wrote in message ... > On Thu, 2 Jul 2009 13:45:49 -0500, JERRY wrote: > > > "Sqwertz" > wrote in message > > >> I have said nothing hypocritical. > > > > You do all the time!!!!!! This beef-shit contamination 180 is the just the > > LATEST! > > Still haven't figured out how to use a dictionary, eh? > > ObFood: Old London brand Cheddar Cheese Waffle Snacks. Still not as > good as Wise brand Cheese Waffies, but I can't get those here. > > -sw Steve, here's a thought.. why don't YOU use a dictionary and look up the word "public property"!!! |
Posted to rec.food.cooking,alt.food.fast-food
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On Mon, 29 Jun 2009 21:50:02 -0500, Sqwertz wrote:
> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: > >> So that would mean that all meat, including your $100 dollars burger, is >> susceptible to contamination. > > I have no qualms about eating ground beef that probably contains cow > shit. It's a fact of life when you eat out. I'm sure I've warded > off more e-Coli than I've eaten and I've never attributed any > sickness to eating cow shit. > > I did eat some fresh shucked oysters though...But I still eat those, > too. > > -sw i hope they're not finding cow shit in oysters now. your pal, blake |
Posted to rec.food.cooking,alt.food.fast-food
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blake murphy wrote:
> i hope they're not finding cow shit in oysters now. Worse. The cows were fed oysters. There have been several reported cases of Mad Oysters. -sw |
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On Tue, 30 Jun 2009 11:34:06 -0500, Sqwertz wrote:
> blake murphy wrote: > >> i hope they're not finding cow shit in oysters now. > > Worse. The cows were fed oysters. There have been several reported cases > of Mad Oysters. > > -sw i thought oysters were happy as a clam. your pal, blake |
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blake murphy wrote:
> On Tue, 30 Jun 2009 11:34:06 -0500, Sqwertz wrote: > >> blake murphy wrote: >> >>> i hope they're not finding cow shit in oysters now. >> Worse. The cows were fed oysters. There have been several reported cases >> of Mad Oysters. >> >> -sw > > i thought oysters were happy as a clam. Clams are only happy because they have that thing sticking out. Oysters don't have that luxury. -sw |
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On Wed, 01 Jul 2009 13:25:00 -0500, Sqwertz wrote:
> blake murphy wrote: >> On Tue, 30 Jun 2009 11:34:06 -0500, Sqwertz wrote: >> >>> blake murphy wrote: >>> >>>> i hope they're not finding cow shit in oysters now. >>> Worse. The cows were fed oysters. There have been several reported cases >>> of Mad Oysters. >>> >>> -sw >> >> i thought oysters were happy as a clam. > > Clams are only happy because they have that thing sticking out. Oysters > don't have that luxury. > > -sw good thing they don't have feet or they'd step on the ****ing things. your pal, blake |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "blake murphy" > wrote in message ... > On Mon, 29 Jun 2009 21:50:02 -0500, Sqwertz wrote: > >> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: >> >>> So that would mean that all meat, including your $100 dollars burger, is >>> susceptible to contamination. >> >> I have no qualms about eating ground beef that probably contains cow >> shit. It's a fact of life when you eat out. I'm sure I've warded >> off more e-Coli than I've eaten and I've never attributed any >> sickness to eating cow shit. >> >> I did eat some fresh shucked oysters though...But I still eat those, >> too. >> >> -sw > > i hope they're not finding cow shit in oysters now. > > your pal, > blake Sorta like that Malaysian coffee where the beans must be eaten by a civet then 'shat out' before they are roasted and ground and made into coffee. These exotic oysters must be eaten by cattle, ruminated, then 'shat' out and then breaded and fried. Next question. -ginny |
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On Wed, 1 Jul 2009 06:39:26 -0400, Virginia Tadrzynski wrote:
> Sorta like that Malaysian coffee where the beans must be eaten by a civet > then 'shat out' before they are roasted and ground and made into coffee. > These exotic oysters must be eaten by cattle, ruminated, then 'shat' out and > then breaded and fried. I thought that was just made up for the movie, "The Bucket List". I didn't know it was actually TRUE! -sw |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "Sqwertz" > wrote in message ... > On Wed, 1 Jul 2009 06:39:26 -0400, Virginia Tadrzynski wrote: > >> Sorta like that Malaysian coffee where the beans must be eaten by a civet >> then 'shat out' before they are roasted and ground and made into coffee. >> These exotic oysters must be eaten by cattle, ruminated, then 'shat' out >> and >> then breaded and fried. > > I thought that was just made up for the movie, "The Bucket List". I > didn't know it was actually TRUE! > > -sw Andrew Zimmern did a segment on the 'civeted' coffee on one of his Bizarre shows. -ginny |
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Virginia Tadrzynski wrote:
> "Sqwertz" > wrote in message > ... >> On Wed, 1 Jul 2009 06:39:26 -0400, Virginia Tadrzynski wrote: >> >>> Sorta like that Malaysian coffee where the beans must be eaten by a civet >>> then 'shat out' before they are roasted and ground and made into coffee. >>> These exotic oysters must be eaten by cattle, ruminated, then 'shat' out >>> and >>> then breaded and fried. >> I thought that was just made up for the movie, "The Bucket List". I >> didn't know it was actually TRUE! >> >> -sw > > Andrew Zimmern did a segment on the 'civeted' coffee on one of his Bizarre > shows. > -ginny > > Oh gee. I wish I could find a good copy of the related picture now. I broke one of the cups I had made with that pic on them. -- Jean B. |
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On Wed, 1 Jul 2009 06:39:26 -0400, Virginia Tadrzynski wrote:
> "blake murphy" > wrote in message > ... >> On Mon, 29 Jun 2009 21:50:02 -0500, Sqwertz wrote: >> >>> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote: >>> >>>> So that would mean that all meat, including your $100 dollars burger, is >>>> susceptible to contamination. >>> >>> I have no qualms about eating ground beef that probably contains cow >>> shit. It's a fact of life when you eat out. I'm sure I've warded >>> off more e-Coli than I've eaten and I've never attributed any >>> sickness to eating cow shit. >>> >>> I did eat some fresh shucked oysters though...But I still eat those, >>> too. >>> >>> -sw >> >> i hope they're not finding cow shit in oysters now. >> >> your pal, >> blake > > Sorta like that Malaysian coffee where the beans must be eaten by a civet > then 'shat out' before they are roasted and ground and made into coffee. > These exotic oysters must be eaten by cattle, ruminated, then 'shat' out and > then breaded and fried. > > Next question. > -ginny do they have them at long john silver's? your pal, blake |
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On Jul 1, 5:39*am, "Virginia Tadrzynski" > wrote:
(snipped) > Sorta like that Malaysian coffee where the beans must be eaten by a civet > then 'shat out' before they are roasted and ground and made into coffee. > -ginny "Kopi Luwak" see Food Lover's Companion by the late Sharon Tyler Herbst." Lynn in Fargo ;-) |
Posted to rec.food.cooking,alt.food.fast-food
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![]() "Scott" > wrote in message > > So the movie begins - an inspector is sent out to find out how all > > this shit is getting into the meat. What he finds out is that it > > can't be avoided. > > > > -sw > > So that would mean that all meat, including your $100 dollars burger, is > susceptible to contamination. Good point, Scott! But I'm sure Steve already realized that.... but then again according to his logic, if something costs $100 dollar's then it can't have shit in it just becouse it's expenssive. |
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