So, how do you scramble eggs? In a bowl and then drop the mixture in a pan
or right in the pan after you have broken the shell?

I tend to think scrambled eggs are different from beaten eggs which are
used for omelettes and frittate. Or does it actually not make that much of
a difference?

Also, do you add anything to your scrambled eggs?

--

Capitalism is the astounding belief that the most wickedest
of men will do the most wickedest of things for the greatest
good of everyone. - John Maynard Keynes