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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thu, 7 May 2009 07:20:49 -0700 (PDT), Kris >
wrote: >How long to set the eggs? 5 minutes? (I like them mostly runny) Hot oven - 450*. You can usually tell by looking. Yes, I like my eggs *soft*, too. Five minutes sounds about right. I eat this in Mexico occasionally. It's very good, and, of course, there are variations. I don't care for tortillas, though. Give me buttered toast! -- mad |
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