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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I have searched and can find nothing that will do. I want to make a
creamy potato and ham soup. White rose potaotes and leftover roast ham, here are ingredients I have on hand, some of which may work well: one quart of half & half, fresh shallots, celery and carrots, frozen baby peas, Ham Soup Base and many other Penzeys seasonings. What I really need is soup making advice so that I end up with a rather basic, creamy potato soup that has ham in it. Advance Thanks, Picks |
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