General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 510
Default I'm almost all Jewish now

Dimitri > wrote:

> Actually not a WM thing it's Albertsons, Safeway (Vons), Kroger (Ralphs)
> and most other super markets. Next time you pick up a package of pork look


Around here I've learned to avoid chicken and pork at Kroger and Food Lion.
I never buy fresh meats at WalMart. The other day I was surprised to find
some chicken at Food Lion *without* brine listed on the label. In fact it
specifically said "no water added." So, maybe someone is getting a clue.

I occasionally find some branded chicken (Purdue, Tyson) that doesn't list
any added brine, but you have to read closely to be sure. The stuff at
Food Lion surprised me because it was store/un branded.

Bill Ranck
Blacksburg, Va.
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Jewish Taigalach [email protected] Recipes (moderated) 0 25-09-2008 03:40 AM
Black And Jewish [email protected] General Cooking 5 11-10-2007 10:15 PM
Jewish food [email protected] General Cooking 7 27-08-2007 03:40 PM
Jewish food gksperling General Cooking 0 27-08-2007 03:26 PM
Jewish Artichokes Glasshousejohn Recipes (moderated) 0 02-04-2006 06:47 PM


All times are GMT +1. The time now is 08:56 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"