Van Chocstraw said...

> I like to soak my strawberries in 50% cider vinegar and water. It kills
> any bacteria, fungus and mold. Then I rinse them and eat them. They have
> a nice flavor.


I like the giant Disanti (sp?) strawberries (in the 1 lb. clear plastic tubs)
best. I use the tip of my cheapo-vegetable peeler to remove the flower top. A
simple insert and twist 360 degrees and it pops out nice and neat with
minimal waste. Then I rinse them off inside and out then put them aside until
they're all done then I sit down and eat them all! Sweet and crunchy. Better
than grapes!!!

Andy