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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I have not got around to making shortbread yet. I am not sure which kind
to make. My wife likes the soft, melt in your mouth type like my mother used to make. I am leaning toward a Scottish style with some crunch to it. Yesterday I made 6 dozen mince meat tarts. I had some delays. First of all, I had to dig up my sum pump drain line because it was clogged. That is done. I just have to fill in the hole and gather up some tools... which are now under a few inches of snow. The big snag is my dog's health. The poor old guy is not well. He can hardly walk. he keeps falling over. The vet thinks he has a vesitibular infection which is causing motion sickness. He won't eat or drink. He can hardly stand up. He can walk up stairs but not down. He doesn't even object to being carried, something he always hated before. If he doesn't eat this morning he has to go back to the vet. My wife is really bummed out. He is the first dog we have had that has been her dog. She talks him for a one mile walk every morning. It keeps the two of them fit. He sticks to her like glue. She was in tears the other day at the vet's office because she thought he was going to have to be put down. There has been no improvement. This morning he had an accident on the kitchen floor. Poor guy. we are going to miss him. |
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