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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Someone recently posted a link in rec.food.chocolate to this
great article about the second-most-expensive chocolate in the world: http://www.dallasfood.org/modules.ph...article&sid=78 Har har har! I'll bet that caused a bit of indigestion over at Noka Chocolate. |
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Mark Thorson said...
Someone recently posted a link in rec.food.chocolate to this great article about the second-most-expensive chocolate in the world: http://www.dallasfood.org/modules.ph...article&sid=78 Har har har! I'll bet that caused a bit of indigestion over at Noka Chocolate. Interesting to a point but certainly long winded. I skipped to the end after part 2... "If you or your gift recipient are rich, stupid, and vain, Noka is probably the way to go." Andy |
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![]() "Mark Thorson" wrote in message ... Someone recently posted a link in rec.food.chocolate to this great article about the second-most-expensive chocolate in the world: http://www.dallasfood.org/modules.ph...article&sid=78 Chocolate for the too rich to stoop to buying Hershey's, Nestle's, or even Godiva?? No thanks. Cindi Har har har! I'll bet that caused a bit of indigestion over at Noka Chocolate. |
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yetanotherBob wrote:
In article , says... Someone recently posted a link in rec.food.chocolate to this great article about the second-most-expensive chocolate in the world: http://www.dallasfood.org/modules.ph...article&sid=78 Har har har! I'll bet that caused a bit of indigestion over at Noka Chocolate. Good lord! What, pray tell, are the *first* most expensive chocolates in the world? This one: http://www.forbes.com/2006/02/07/cx_...hisSpeed=35000 |
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![]() Mark Thorson wrote: Someone recently posted a link in rec.food.chocolate to this great article about the second-most-expensive chocolate in the world: http://www.dallasfood.org/modules.ph...article&sid=78 Har har har! I'll bet that caused a bit of indigestion over at Noka Chocolate. I love good chocolate. I'd rather have a little very good chocolate than a lot of inferior stuff, but I'm damned if I'll apply for a bank loan to get it! Melissa |
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