Mark Thorson wrote:
> Someone recently posted a link in rec.food.chocolate to this
> great article about the second-most-expensive chocolate in the world:
>
> http://www.dallasfood.org/modules.ph...article&sid=78
>
> Har har har! I'll bet that caused a bit of indigestion
> over at Noka Chocolate.

I love good chocolate. I'd rather have a little very good chocolate
than a lot of inferior stuff, but I'm damned if I'll apply for a bank
loan to get it!

Melissa