Hi guys,
I wondered about people who hire cooks to get out of the holiday
cooking, and I recently started a website called licensedtocook.com.
Its a website for foodies (like me) who love to cook and may even be
willing to do it for extra income but just don't want the stress of
starting or managing a cooking business. What I want to know from users
of this post, is if there are many other people out there who would go
for this. I mean this kind of informal business and informal catering
arrangement where you don't buy from a professional caterer per se, but
from a private person who just also happens to be a very practised and
good cook. On my website, I suggested users who might want to purchase
from - I call them -'Makers and Bakers' should first set up a taste or
sampling visit, to see what he or she can do before definately
purchasing anything. I also asked those interested in advertising their
cooking to send me an email with their prefered mode of contact, what
food they best like to prepare and how much they would like to sell it
for. I'm really hoping ethnic food makers will be drawn to it
especially, I definately think its a bit harder to find available
catering in these categories, though not impossible. I 'd really like
different people to check it out and give me their feedback, so please
take a look at licensedtocook.com, and tell me what you think. Thanks