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Should we really be frightened of Teflon? - with link this time!
On Sun, 08 Oct 2006 17:25:02 GMT, in rec.food.cooking, Doug Weller wrote:
>An interesting article with comments after it, for and against. > Ouch -- here's the url! http://stupac2.blogspot.com/2006/09/...ut-teflon.html -- Doug Weller -- A Director and Moderator of The Hall of Ma'at http://www.hallofmaat.com Doug's Archaeology Site: http://www.ramtops.co.uk Amun - co-owner/co-moderator http://groups.yahoo.com/group/Amun/ |
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