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Old 20-05-2006, 01:19 PM posted to alt.food.diabetic
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Default Crab Louie Recipes (3)

On Fri, 19 May 2006 15:18:22 -0700, Otis

Crab Louis Platter

Inspired by the best food served at Fisherman's Wharf in San
Francisco, this elegant entree salad is dressed up with humble iceberg
lettuce cups and hard-cooked eggs. Use your favorite bottled good ol'
American chili sauce. What could be simpler?

These look great, Otis... Thanks. We did not get this quite in time,
so we invented something from memory that was actually quite
wonderful. I shall be sure to try your recipes very soon, though.

As you may know, I live on the East Coast, in Virginia Beach, where
fresh seafood, and especially crab, is normally quite plentiful...

Will, T2

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