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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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?Poblano!
On 5/27/2013 2:40 AM, Todd wrote:
> On 05/26/2013 03:26 PM, Janet Wilder wrote: >>>> >>>> The *best* way to skin peppers is really to char them and put them in a >>>> bag as we discussed before. >>> >>> No doubt. I am afraid to bring the burn fumes back into the house >>> (asthma). >>> >>> Thank you! >>> >>> -T >> >> Does your Trophy Wife ever go out while you stay at home? That might be >> a good time to open all the windows, turn on all the vent fans and char >> a couple of peppers. :-) > > Hi Janet, > > Not really. Her allergies pretty much precludes that. She takes > care of the home and the administrative part of our home based > business. (Our customers love her and complain if they get me > on the phone instead of her. She is very sweet and compassionate > to our customers.) > > I wonder if there is a way to blanch something incorrectly > and wind up burning it? > > -T Can you use a gas grill? WalMart and other discount stores sell small, portable gas grills for under $30. They use propane cylinders that are pretty reasonable. We've had these little grills for years. They work every bit as well as the big ones. We travel a lot in RVs and we used them to grill chicken or steak for dinner so we don't have to eat out. -- Janet Wilder Way-the-heck-south Texas Spelling doesn't count. Cooking does. |
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