Busy work with food all morning!

I cut a natural chicken up into pieces to freeze for later use as chicken
cacciatore for one day next week. Made soup or broth from the back, neck
and scraps. Kitties got the liver, which they love.

Cooked up several pounds of ground turkey meat for my dogs. I started
feeding them meat meant for humans when the Chinese dog food adulteration
scandal came up. It actually ends up being cheaper than cans per serving,
and they end up getting more real meat than what comes in the can. We mix
it with their kibble every day. They are nice and healthy since we do
this. Shiny fur and bright eyes. Better than canned for sure!

Froze up a few plastic bags of ground turkey for us to use. Couple of
meals there for the future too.

When I shopped at Sam's club yesterday morning, I found a marked down
package of stew beef that was a deal too good to pass by. This morning I
browned the whole bunch in a bit of olive oil, then put it in a pot to
simmer with wine, tomatoes, onion and green pepper, bay leaf, salt and
pepper, (both black and red). When it is cooked nice and tender I will put
it away in the freezer, in its nice broth.

I then will have the choice of using it as goulash, or add vegetables to it
and make it stew. I think I will get about two good sized containers of
cooked beef, ready to eat when we are ready for it.
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Best Regards,
Evelyn

Rest in a sky-like mind.
Sit like a mountain floating on the earth.
Breathe like the wind circling the world