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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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![]() "krom" > wrote in message ... >I have great sucess with erythriol and have made simple syrup with it which >is just it and water..i did this to mis into egg white for a marrange >topping and it worked perfect so maybe disolve it into water for the >liquid? I don't know. I've never used it before. |
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