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| Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Spaetzle maker
I see a bunch for sale on line. Which one is best and cheapest?
One that is metal and has a little box on top one that is plastic and fits on top of a pan???? Would love some advice. |
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On Sun 01 May 2005 11:41:39a, bumblebee4451 wrote in rec.food.equipment:
> I see a bunch for sale on line. Which one is best and cheapest? > > One that is metal and has a little box on top > > one that is plastic and fits on top of a pan???? > > Would love some advice. For years I had a metal version of the plastic one that fits on top of a pan and the dough is pushed through by hand with a pusher or wooden spoon. It worked fine, but eventually deteriorated. (Obviously, the plastic version wouldn't rust.) Recently, however, a friend sent me one that has a sliding metal box on top. It's exactly like this one on eBay: http://tinyurl.com/8mg2w I wish I had one of these years ago. It's much easier to use and drops the dumplings into the water much more quickly. -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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On Sun 01 May 2005 11:41:39a, bumblebee4451 wrote in rec.food.equipment:
> I see a bunch for sale on line. Which one is best and cheapest? > > One that is metal and has a little box on top > > one that is plastic and fits on top of a pan???? > > Would love some advice. For years I had a metal version of the plastic one that fits on top of a pan and the dough is pushed through by hand with a pusher or wooden spoon. It worked fine, but eventually deteriorated. (Obviously, the plastic version wouldn't rust.) Recently, however, a friend sent me one that has a sliding metal box on top. It's exactly like this one on eBay: http://tinyurl.com/8mg2w I wish I had one of these years ago. It's much easier to use and drops the dumplings into the water much more quickly. -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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On Sun 01 May 2005 06:48:24p, Repeating Rifle wrote in rec.food.equipment:
> in article , > bumblebee4451 at wrote on 5/1/05 11:41 AM: > >> I see a bunch for sale on line. Which one is best and cheapest? >> >> One that is metal and has a little box on top >> >> one that is plastic and fits on top of a pan???? >> >> Would love some advice. >> > > What is Spaetzle? > > Bill Spaetzle is a small dumpling of German origin. There are other European variations that are quite similar. http://tinyurl.com/ccwxo -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
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On Mon, 02 May 2005 01:48:24 GMT, Repeating Rifle
> wrote: >in article , >bumblebee4451 at wrote on 5/1/05 11:41 AM: > >> I see a bunch for sale on line. Which one is best and cheapest? >> >> One that is metal and has a little box on top >> >> one that is plastic and fits on top of a pan???? >> >> Would love some advice. >> > >What is Spaetzle? Think German gnocchi. |
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