Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.equipment
external usenet poster
 
Posts: 2
Default Kenwwod Chef 310 - Problem Mixing

Hi all

I'm new to the world of Kenwod Chef. I just started using one but it
appears that when I make a sponge, the sugar and butter don't mix well
for a 4 oz cake - I end up with a grainy texture. After hearing all
the rave reviews about Chef I was quite dissappointed. Perhaps it's my
error but it appears that the attachment doesn't seem to reach the
bowl properly and instead of mixing, it compacts it down so I am
endlesly haaving to stop it and scrape the mix about.

If anybody has any advice, it would be most appreciated.

  #3 (permalink)   Report Post  
Posted to rec.food.equipment
external usenet poster
 
Posts: 2
Default Kenwwod Chef 310 - Problem Mixing

On 7 Apr, 13:18, S Viemeister > wrote:
> wrote:
> > I'm new to the world of Kenwod Chef. I just started using one but it
> > appears that when I make a sponge, the sugar and butter don't mix well
> > for a 4 oz cake - I end up with a grainy texture. After hearing all
> > the rave reviews about Chef I was quite dissappointed. Perhaps it's my
> > error but it appears that the attachment doesn't seem to reach the
> > bowl properly and instead of mixing, it compacts it down so I am
> > endlesly haaving to stop it and scrape the mix about.

>
> What kind of sugar are you using?
> Are you using the paddle or the whisk?
> When you say a '4 oz cake' do you mean that the cake, when finished,
> weighs 4 ounces?


Hi

The cake was a 4oz mix (4 flour, 4 butter, 2 egg etc) and then I
thought I had used the wrong attachement so tried whisk and paddle!!

As for sugar, can't really recall.

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Looks like the Sriracha problem wasn't a problem after all. ImStillMags General Cooking 1 16-07-2014 11:39 PM
Mixing in the pot [email protected] Tea 5 01-05-2005 01:18 AM
Mixing starters? Rusty Sourdough 4 16-02-2005 07:10 PM
Kenwood Chef Spice Mill attachment problem bumblebeequeen Cooking Equipment 2 23-11-2004 10:35 AM
Hand mixing vs. Stand mixing Cadie Baking 12 23-06-2004 07:52 PM


All times are GMT +1. The time now is 07:09 AM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"