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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Hello, fellow bbq'ers! How is everyone here? I feel like I've been
away way too long. Getting back on the band-wagon this weekend, firing the smoker up with a nice pork butt on there. Doing the usual beans and tater salad as well. Got a few friends coming over, so should be a good weekend. Don't have anything for desert yet though, my wife was wanting to do a "lazy" nanner pudding, but wasn't sure how to do it, everyone we talked to didn't know. (*Personally, I like my grandmother's old recipe, but that's another story*) Anyone got any good nanner-pudding recipes?? Hope everyone has a good, safe Easter holiday weekend. B-Worthey |
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B-Worthey wrote:
>Hello, fellow bbq'ers! How is everyone here? I feel like I've been >away way too long. Getting back on the band-wagon this weekend, firing >the smoker up with a nice pork butt on there. Doing the usual beans >and tater salad as well. Got a few friends coming over, so should be a >good weekend. Don't have anything for desert yet though, my wife was >wanting to do a "lazy" nanner pudding, but wasn't sure how to do it, >everyone we talked to didn't know. (*Personally, I like my >grandmother's old recipe, but that's another story*) Anyone got any >good nanner-pudding recipes?? > >Hope everyone has a good, safe Easter holiday weekend. > >B-Worthey > > > Recipe?? A couple of boxes of vanilla pudding (don't use that instant crap), a box of vanilla wafers, and 4 or 5 bananas sliced. Start with a layer of wafers followed by banana then just cover with pudding. Repeat to capacity of bowl. JD |
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See, that's what I was thinking, but I was talking to my mom, and she
was thinking that wasn't what people did. I should have just stuck with that. I had the pudding in my hand, the instant kind though, but I wasn't sure. Oh, well. |
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On 14 Apr 2006 04:26:26 -0700, "B-Worthey" >
wrote: >Hello, fellow bbq'ers! How is everyone here? I feel like I've been >away way too long. Getting back on the band-wagon this weekend, firing >the smoker up with a nice pork butt on there. Doing the usual beans >and tater salad as well. Got a few friends coming over, so should be a >good weekend. Don't have anything for desert yet though, my wife was >wanting to do a "lazy" nanner pudding, but wasn't sure how to do it, >everyone we talked to didn't know. (*Personally, I like my >grandmother's old recipe, but that's another story*) Anyone got any >good nanner-pudding recipes?? > >Hope everyone has a good, safe Easter holiday weekend. > >B-Worthey Finally got day parole an/or computer privileges back, eh . . ;0) Harry |
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Hee hee, well, that's somewhat both true. I have been working WAY too
much lately, have not had time to get on the NG here or to BBQ. The other side of that is that I have been without a computer for some time now. Mine crashed and I never bothered to see what was wrong with it, and basically again, lack of time was an issue. Good to be back though! B-Worthey |
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![]() On 14-Apr-2006, "B-Worthey" > wrote: > Hello, fellow bbq'ers! How is everyone here? I feel like I've been > away way too long. Getting back on the band-wagon this weekend, firing > the smoker up with a nice pork butt on there. Doing the usual beans > and tater salad as well. Got a few friends coming over, so should be a > good weekend. Don't have anything for desert yet though, my wife was > wanting to do a "lazy" nanner pudding, but wasn't sure how to do it, > everyone we talked to didn't know. (*Personally, I like my > grandmother's old recipe, but that's another story*) Anyone got any > good nanner-pudding recipes?? > > Hope everyone has a good, safe Easter holiday weekend. > > B-Worthey Try http://www.recipesource.com/ There's 37 variations of banana puddding. -- Brick(Tired of paddling...Shopping for a motor) |
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