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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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The Minion Method
C'mon, y'all know ya just can't pass up an opportunity to set someone
right... "Denny Wheeler" > wrote in message ... > On Sun, 26 Mar 2006 10:10:06 -0800, "C_S" > > wrote: > >>Well, the reality is that you really have no control over who does what on >>any Usenet group, unless you start a moderated group or go to some sort of >>private board. You can rant all you what about what is "proper" and >>"right" >>for this group, but other than just stopping reading the "improper" posts, >>there just isn't much you can do to impress your own beliefs on other >>posters. > > The reality is that ONCE IT'S BEEN EXPLAINED to someone what's > considered polite in a given group, if they continue to not comply, > they ain't gonna have their posts read. > > -- > -denny- > "Do your thoughts call ahead or do they just arrive at your mouth > unannounced?" > > "It's come as you are, baby." > > -over the hedge |
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