On 24-Jul-2005, "Edwin Pawlowski" > wrote:

> "Eddie" > wrote in message
> > I'm a true believer in the Tilia. I have the Pro-II. However, I
> > thought freezer life was only one year? Yours was almost two, so heck
> > I'm not gonna worry now.
>
> I've gone close to three years with a hunk of brisket. Made damned good
> sandwiches and we lived to tell about it.

Seems like. If you get a good vacuum and the bag don't eventually fail,
and if your freezer don't stay off too long during a power failure, that
food is likely to be still fit to eat when you get damn good and ready.
That's an advantage of the Tilia multilayer bag over the 4 mil single
layer bags I use. They're more likely to protect over the long haul.
--
The Brick said that (Don't bother to agree with me, I have already changed
my mind.)

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