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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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dwacon wrote: > So we'll put the country style ribs in an oven bag with some > Australian shiraz wine and cook to perfection. OK, then. -- The Honorable Reverend Fosco Gamgee Whitfurrows and his 6" boner --Weddings performed for a nominal fee. --Beer accepted in lieu of cash payment. |
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