Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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frohe
 
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Default Who said I'z dead?

Yeah, I'm still alive!

Daddy-in-law passed last September; spent a good bit of time settlin
his estate.

Had a few health probs along the way but ok now for the most part.

Retirin in 7 weeks.

--
-frohe
Life is too short to be in a hurry


 
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