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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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On Fri, 10 Dec 2004 12:43:30 GMT, cl > wrote:
> >"Kevin S. Wilson" wrote: > >> Did CAL just call me his sweet dear? Try as I might, I can find no >> other way to parse that sentence. >> >> EWWWWWW!!1!!!11 > >I can only imagine the sucrose coursing your veins. > "Coursing"? Is someone helping you with these posts, Cyrano? How come you haven't x-posted that post of mine in ARK yet? You know, the one that "references" AFB? -- Kevin S. Wilson Tech Writer at a university somewhere in Idaho "When you can't do something completely impractical and intrinsically useless *yourself*, you go get the Kibologists to do it for you." --J. Furr |
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