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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

This sucks

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Rose Marie Holt

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In article >,
(Glitter Ninja) wrote:

> Rich > writes:
> >John D Salt <jdsalt_AT_gotadsl.co.uk> writes:
>
> >> Get a PhD, become a gokmop, rejoice in your learned
> >> unemployability and sneer I say SNEER at those sad muttonheads
> >> who have wasted their lives doing nothing better than trousering
> >> $millions.
>
> What's trousering and how do I master this skill?
>
> >Bless you, John D Salt, I was just thinking how unconscionably long
> >I've gone with the same old sig quote.
>
> Not long enough for it to have emblazoned itself on my brane, though.
> Was it a good sig?
>
> Stacia
>

AFAIK, it involves ferrets and men's privates.

Xpost to afb for obvious reasons

Marie

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