I need a good applicator to put my mop (basting liquid) on meat while
cueing. I have used the rag type (a bunch of strings on a wooden handle),
but this type stains badly, and even after soaking in soapy water, never
looks clean. Have also used a pastry brush, which has similar problem, plus
too small. Can't find anything else at a barbecue store, so was wondering
about using a nylon bristle paint brush.

Does anyone see any problems with this, have any experience, or suggestions?

Thanks, Bob