Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to alt.food.barbecue
external usenet poster
 
Posts: 6
Default AltFoodBarbecue on Face Book

Do a search on Facebook for

--
Using Opera's revolutionary email client:
http://www.opera.com/mail/
  #2 (permalink)   Report Post  
Posted to alt.food.barbecue
external usenet poster
 
Posts: 1,007
Default AltFoodBarbecue on Face Book

On Jan 9, 5:23*pm, "Michael (piedmont)" > wrote:
> Do a search on Facebook for
>


Nothing, nada, nichts.

How about you providing a link.
  #3 (permalink)   Report Post  
Posted to alt.food.barbecue
external usenet poster
 
Posts: 11
Default AltFoodBarbecue on Face Book


"tutall" > wrote in message
...
On Jan 9, 5:23 pm, "Michael (piedmont)" > wrote:
> Do a search on Facebook for
>


Nothing, nada, nichts.

How about you providing a link.
http://www.facebook.com/home.php?sk=...266&sk=friends


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Let's face it.... Chatty Cathy General Cooking 109 12-01-2007 03:31 AM
Egg on my face! Ross Reid General Cooking 7 31-01-2005 02:21 AM
face paint Ian Widdows Vegan 0 28-11-2004 09:28 AM
Willamette (& egg on face) Ian Hoare Wine 26 12-09-2004 06:52 AM


All times are GMT +1. The time now is 08:49 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"