Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Big Jim wrote:
> He was looking pretty good. Had his new Lady with him last night.
> They will be at the cooking today. Howard Bricker just called and he
> is already at the park where we are cooking.


Great - glad he found someone and is doing well.


> Our meal last night was prepared by Ginger the BBQ Girl and was most
> excellent. Cajun theme. Gumbo and rice, a sweet potato salad homemade
> (by her) Aundoulle and Boudan. A lemon cake and fresh homemade
> blackberry cobbler.
> All damn good.



Sounds like you guys had some good eats!


--
Steve
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