Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Default Types of wood for smoking

Hi There

Generally speaking, what types of smoking wood are good for what types of
meat?

I've just starting this "smoking" thing with Hickory chips and steak, and
while it imparts the most amazing flavour, I'm somewhat hooked and I am now
looking for some further inspiration to experiment with.

Cheers

Dave

----

Smoke Gets in Your Eyes.... your hair... your clothes... but doesn't it
taste good


 
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