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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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The Legend of Cuchulain Libby aka "Hound"
> wrote in message ... <snip> > In your memory Hound: > > http://www.ncf.carleton.ca/~dc920/boyd.html > > http://www.irishmythology.com/Irish_...n_&_Red_Branch > _Page_1.htm For your single-clicking pleasure I offer this alternative: http://tinyurl.com/2mmsu -- TFM3 Note: Spam-resistant e-mail address |
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