Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Kyle Tucker
 
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Default Cast Iron Doors

In article >,
"A. Kesteloo" > writes:
> This company makes cast iron doors. They are for a barrel stoves / bbq but
> should work on a brick pit as well.
> http://www.vogelzang.com/Manuals/bk150eMnl.htm


I suspect you could also hit up wood-burning stove manufacturers
or dealers and just order doors. I'll be looking for these soon
as well. I've also thought about those cast chimney clean-out
door assemblies. I imagine you can get these in large sizes.

--
- Kyle
 
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