Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Today is Thursday November 2nd, 2006


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Larry Axelson wrote:
> Today is Thursday November 2nd, 2006


Gee, thanks.

kili
--
http://www.caringbridge.org/visit/kilikini


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Larry Axelson wrote:
> Today is Thursday November 2nd, 2006
>
>

aw man! You're kidding right!?!? I seriously doubt if you
know what you're talking about. Have you researched this on
the always correct internet? I ain't buying it until I see
definitive proof!

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Steve
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"Larry Axelson" > wrote in message ...
> Today is Thursday November 2nd, 2006
>


All day?


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Lew/+Silat


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