Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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RsH
 
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http://stores.ebay.com/Softfield-Tec...eNameZl2QQtZkm

and you should be able to get one for a relatively cheap price, even
with postage to you...

http://cgi.ebay.com/Digital-Postage-...cmdZViewI tem
for one accurate to a gram and total cost under US$25 including
shipping to you anywhere in the U.S. if you are the only bidder :-)


On Mon, 26 Sep 2005 05:47:13 GMT, Chuck > wrote:

>On Mon, 26 Sep 2005 03:50:03 GMT, "Vox Humana" >
>wrote:
>
>>
>>"Chuck" > wrote in message
. ..
>>> What's that measuring device made for "hard to measure" things like
>>> honey, shortening etc.. It's a tube with plunger to push measured
>>> item out of the end? Can't find it locally, even in the specialty
>>> shops.

>>
>>Consider getting an electronic scale. It makes measuring everything easy
>>without using cups, spoons, and other devices.
>>

>electronic scales are on my wish list..
>Chuck

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