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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Hello
Thank you for mentioning The Artisan Link to Rosette. The URL you provided is our backup site, and for the most part is identical with the main site. However, a better URL for us is http://www.theartisan.net. It would be a more accurate bookmark, if you have bookmarked the site. Regards Jerry @ The Artisan http://www.theartisan.net > http://home.earthlink.net/~ggda/rosette.htm |
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