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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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On Sunday, 16 March 1997 08:00:00 UTC, Jim Lamproe wrote:
> Does anyone have a receipe for a white cream donut filling like that have > at Dunkin Donuts or Krispy Kreme (sp?)? > > Thanks 1/4 cup vegetable shortening 1/4 cup butter or 1/4 cup margarine 1/2 teaspoon clear vanilla extract 2 cups sifted confectioners' sugar 1 tablespoon evaporated milk |
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BUT WHAT'S THE NAME OF THE DUNKIN DONUTS DONUT?
Once in a blue moon i will have one. I think when DD puts them out on the racks they display them as BOSTON CREME. This is a downright lie. Boston cream is yellowish and sucks compared to the white fluffy creme. |
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On Sunday, March 16, 1997 at 4:00:00 AM UTC-4, Jim Lamproe wrote:
> Does anyone have a receipe for a white cream donut filling like that have > at Dunkin Donuts or Krispy Kreme (sp?)? > > Thanks I know the cream that you are talking about. Years ago there used to be Margaret's Donuts, loooong before Krispy Kreme, and they made this wicked donut with chocolate on top and inside of it was this sweet white cream that had a texture similar to whipped cream but it wasn't whipped cream, it was way better!! I am also on the hunt for this cream, I've googled it and I came up with recipes for something called "Holland Cream" check it out. |
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On Sat, 18 Feb 2017 11:42:20 -0800, kpmcgoldrick wrote:
> BUT WHAT'S THE NAME OF THE DUNKIN DONUTS DONUT? > Once in a blue moon i will have one. > I think when DD puts them out on the racks they display them as BOSTON > CREME. This is a downright lie. Boston cream is yellowish and sucks > compared to the white fluffy creme. I'm pretty sure you're looking for the Bavarian Creme donut from DD. |
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It is definitely a thick buttercream not to be confused with icing I work there and fill them everyday. I ate the filling by its self it smells so good as well.
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Bismark or chocolate frosted vanilla
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On Saturday, February 18, 2017 at 2:42:21 PM UTC-5, wrote:
> BUT WHAT'S THE NAME OF THE DUNKIN DONUTS DONUT? > Once in a blue moon i will have one. > I think when DD puts them out on the racks they display them as BOSTON CREME. This is a downright lie. Boston cream is yellowish and sucks compared to the white fluffy creme. They were called Bismarks. Loved them, but can't get Dunkin Donut to make them. |
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I work at Dunkin. they call it butter cream, but it is closer to Holland cream. it is in the Bismarck and the vanilla creme donut. Bavarians and bostons have Bavarian cream which is like pudding.
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Chocolate iced Bismark.
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