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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Terry > wrote: Thanks, Terry. I've got an old recipe for a "whipped cream"-like frosting that involves cooking milk and flour together then beating it into a creamed-together shortening and sugar mixture. Haven't made that one in probably 30 years or so. Mmmmm, grease!! -- -Barb, Mother Superior, HOSSSPoJ http://web.me.com/barbschaller 1-9-2010 |
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