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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Need exchange of chocolate to cocoa powder
shipwreck wrote:
>If I were to replace 5 oz. of chocolate with sweetened cocoa powder, >how much do I add? > I'm not sure about sweetened cocoa powder, but 3 tbsp regular cocoa powder + 1 tbsp shortening = 1 square unsweetened baking chocolate. |
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