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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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¡¾Dish Series¡¿ An Hui Dish
¡¾Material¡¿ Main Material: Fresh Cuttle Assist Material:Leek and fresh ginger piece Seasoning salt, cooking wine, pepper, rice vinegar, sesame oil, soy sauce, water starch ¡¾Procedure¡¿ 1¡¢Cut cleaned cuttlefish into rough piece, cut cleaned leek into short end; 2¡¢Ignition the pot, and pour ginger pieces into the port and adding appropriate water, followed increased cooking wine, salt, soy sauce, chicken bouillon, pepper, rice vinegar seasoning the soup, boiled water into a favorite silk starch paste, and placed the end of leek and spoon sesame oil can. Characteristic: Sour, Salt, Fresh and Spicy http://www.tvsc.cn/zhonghuaxen/jszdnr.php?newsid=4404 http://www.tvsc.cn/ad/qiye.asp |
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