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Coffee (rec.drink.coffee) Discussing coffee. This includes selection of brands, methods of making coffee, etc. Discussion about coffee in other forms (e.g. desserts) is acceptable.

Esspresso and Millstone coffee



 
 
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Old 21-10-2010, 01:23 PM posted to rec.food.drink.coffee
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Default Esspresso and Millstone coffee

I have and esspresso machine, not top of the line but wrks for me, I'm
trying to find a (for me) smoother as well as dark roasted coffee, I have
limited experience with coffee tastes therefore limited with describing what
I find tasty.

There seem to be alot of coffee that has a (yuch) cigarette taste, once in
awhile I stumble upon a taste of coffee with a smooth taste.

Anyway, I have a $2.00 off coupon for any Millhouse coffee and I hoped to
find someone here that has experience with the brand who can suggest a good
Millhouse bean for a smooth coffee, and (not certain) in a dark or French
roast?


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Old 27-01-2011, 07:09 AM
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Old 13-02-2011, 10:04 AM
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Old 13-02-2011, 10:13 AM
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The strong and full-bodied flavor of espresso in brewed coffee.
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Old 17-08-2011, 12:25 PM
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Compared to other coffee brewing methods, espresso often has a thicker consistency, a higher concentration of suspended solids, and crema (foam). As a result of the pressurized brewing process, the flavours and chemicals in a typical cup of coffee are very concentrated, so espresso is the base for other drinks, such as lattes, cappuccino, macchiato, mochas, and americanos.
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