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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Posted to alt.food.wine,man.winemaking,rec.crafts.meadmaking,rec.crafts.winemaking
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Here is my problem. Last weekend I was bottling 5 gal. of Raspberry and 5
gal. of a white blend. I like to sample as I am bottling to taste the fruits of my labor so to say. To my calculations I should have yielded approximately 25 bottles per 5 gal. but I only ended up with 20 bottles of each. To my calculation that is an approximate loss of 1 gal. of Raspberry and 1 gal of white. This was a very frustrating situation and it didn't help having these little guys running around me all the time as I was bottling. So my question is how the heck do I stop these little wine thieves from stealing my wine? By the way they must have come back while I was sleeping and hit me in the head a few times because I woke up with such a headache the next day. Any help would be appreciated. |
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