Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

 
 
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Steve Margita
 
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Default siphoning during bottling

Can anyone recommend an easy way to start the siphone when bottling wine? I
have the Auto-Siphone (1/2 inch) that I use when I rack my wine back and
forth, but that is too much volume at once when bottling. I know Fermtech
makes an auto-siphon for 3/8 inch tubing as well.

I have a bottle filler that touches the bottom of the bottle and opens up
and stops filling when I lift the tube up, but I always have trouble
starting the siphon when bottling.

So, first, can I use the Auto-Siphon (3/8") when bottling? How well does it
work?

And/Or can anyone recommend another type of bottle filler (relatively
inexpensive) that makes siphoning and filling fairly simple?

Thanks,
-Steve



 
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