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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I saw a posting for a liquid to put in air locks to reduce evaporation
but for the life of me I cannot remember what it was, could anyone help me out. I have been using a potassium metabisulphite and water solution but it seams to evaporate quickly. |
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cleaning airlocks | Winemaking | |||
Temperature and its effect on airlocks | Winemaking |