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Default another question about fining

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>,
Lee > wrote:

> I have 2 carboys of fresh white wine. One was fined with bentonite,
> and the other was left to settle on its own. In each carboy, the top
> 3-4 inches are completely clear, but there's a clearly defined haze
> which goes from the clear line down to the debri at the bottom. The
> line betwen the clear wine and the haze is very sharp. I've waited
> for about 2 weeks after fining, and nothing's changed.
>
> Any idea what's causing this?
>
> Lee


http://en.wikipedia.org/wiki/Brownian_motion
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http://www.youtube.com/watch?v=MyE5wjc4XOw
http://english.aljazeera.net/indepth...130964689.html
p
 
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