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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I bought three Brew King Symphony kits and I am considering making two
of the dry and making one Semi-Sec. Has anyone here done this? How did it turn out? Later, A.J. Rawls Anchorage, Alaska, USA On Fri, 06 Feb 2004 02:49:41 GMT, "William Frazier" > wrote: > >Brewser83 wrote "The Symphony grape is a grape that is a hybrid of 2 >grapes." > >Here's the info. on Symphony grapes. A couple of members of my Cellarmaster >wine club make Symphony wine. In 2002 Symphony wines took 1st and 2nd place >in the White Vinifera Table Wine Category at our Wine Classic Amateur >Winemaking contest. > >Bill Frazier >Olathe, Kansas > >SYMPHONY: >White-wine producing grape-cross derived from Muscat of Alexandria and >Grenache Gris created in 1948 by a Univ. Davis viticulturist. The wine has >an unusual resistance to oxidation, maintaining its light color, delicate >Muscat flavor and bouquet for ten or more years. Fully ripens around late >September in central California where it is mainly used as a varietal or >blending wine in sweet, sparkling or dry format. May be the variety known as >Symphonie in the Alsace region of France. > |
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