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Hi all! Two of the vintners from wineries we import will be doing some
show & tell (pour & tell) at a wine shop in San Francisco. The wines they will be pouring a Donabaum Loibner Garden Gruner Veltliner Smaragd 2002 Donabaum Spitzer Point Reserve Gruner Veltliner 2001 Gritsch Mauritiushof 1000-Eimerberg Riesling Smaragd 2003 Gritsch Axpoint Gruner Veltliner Federspiel 2003 Gritsch Mauritiushof 1000-Eimerberg Neuburger Select 2003 I sure hope some of you in the area can make it! best, e. HERE'S ALL THE INFO: Tuesday, March 8, 4:30 - 7:30 pm - Austrian Night at VinoVenue in San Francisco 686 Mission Street www.vinovenue.net Meet Johann Donabaum and Franz Josef Gritsch. These young men are really interesting: both are 26, went to the famous wine school in Krems, and have now taken over their own long-standing family wineries. Donabaum has been on the "best up-and-coming" list in the Wine Report for the past two years, and Gritsch was on it this year. Both make wines that are already scoring in the low-to-mid 90's, and Donabaum won the Falstaff "Gruner Veltliner Cup" in 2003, besting out some of the most respected names in the country. This is their first visit to the US, and their wines will be making their California debut at VinoVenue. Don't miss out on the chance to meet these energetic young winemakers. $5 per person. |
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I'm trying, but I might have to send the Austrian (AKA my husband &
partner) along for the fun without me. We'll see. But you should definitely try to make it- Johann & Franz-Josef make some great wines, and they are so young that it's almost scary to think of how good their wines are going to get. e. |
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![]() "Michael Pronay" > skrev i melding ... > wrote: > >> Meet Johann Donabaum and Franz Josef Gritsch. These young men >> are really interesting: both are 26, went to the famous wine >> school in Krems, and have now taken over their own long-standing >> family wineries. [...] > I've also noted that in the Mosel; several young upstarts fresh from wine school taking over family wineries and easily surpassing their fathers, even in those cases where their daddies had a good reputation. Those wine schools seem to be on a winning track! Anders |
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Anders T=F8rneskog wrote:
> I've also noted that in the Mosel; several young upstarts fresh from wine > school taking over family wineries and easily surpassing their fathers, even > in those cases where their daddies had a good reputation. Those wine > schools seem to be on a winning track! > Anders I think it is also the result of a region's changing attitudes about make quality wines (versus quantities of wine). We have a quite a few examples of this in our current portfolio from Austria, and from every indication I'm catching, the same thing is going on in Spain. e=2E |
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Hi again to all! A reminder for this tasting tomorrow night, and also
an update. Franz-Josef and Johann have brought with them another wine which they will have on hand at the tasting. It is a joint project between the two winemakers; a Gruner Veltliner called "Kalmuck". The name of the wine comes from the plaid jacket worn in this region (Lower Austria) which was traditionally made from the saddle blankets of a Mongolian tribe. The wine itself is a classic Gruner Veltiner, with all of the pepper, spice & mineral notes you'd expect, and is a joining of the two vintners philosophies. As they also described it to me, it's Gruner Veltliner dressed up in a new tailored jacket ("Veltliner im Neuen G'wand" best, e. |
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And if you want to see one live and in person, Franz Josef will be
wearing his at the tasting tonight. See you there! |
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So glad you could make it, Mark! I look forward to hearing your
thoughts about the wines. And I actually got a call from my partner who was there- apparently it was something of a non-stop bevy from start to finish! e. |
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