Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 4,127
Default Screw tops again.

Long after the extensive discussion here of screw top closures for wine,
it seems that Canadians still have to catch up. According to today's
Toronto Globe and Mail: "Many people remain tied to the notion that
aluminum signifies cheap wine."

I wonder if a trace of that attitude still lingers in the US?
--


James Silverton, Potomac

I'm *not*
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Radish tops? Nancy Young[_6_] General Cooking 9 20-06-2012 01:52 AM
ceramic range tops Dolores JUDD General Cooking 119 08-09-2007 08:10 PM
Noob Getting Labels Off (Again) And Screw Tops With Corks...... jim Winemaking 15 04-11-2006 02:35 PM
Are beet tops ok to eat? [email protected] Vegan 2 22-01-2006 08:51 PM
Garlic tops Kswck General Cooking 12 14-07-2004 04:20 AM


All times are GMT +1. The time now is 08:11 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"