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I think Lachaux(Robert's son in law) has been winemaker for some time.

actually, left off one. Ron brought a sparkler that he bought a case of ($86) after we tasted at a cassoulet semi-underground dinner, the NV Delacroix. Mix of Chardonnay and Chenin blanc, I liked it - served really cold, it seemed crisper than before. B-
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Originally Posted by DaleW View Post
I think Lachaux(Robert's son in law) has been winemaker for some time.

actually, left off one. Ron brought a sparkler that he bought a case of ($86) after we tasted at a cassoulet semi-underground dinner, the NV Delacroix. Mix of Chardonnay and Chenin blanc, I liked it - served really cold, it seemed crisper than before. B-
It was great. So how you feeling? It really makes you scared?
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