Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #8 (permalink)   Report Post  
Michael Pronay
 
Posts: n/a
Default portuguese wines

Mike Tommasi > wrote:

[Niepoort "Charme"]

> So what are the grapes, baga must be part of it, waht are the
> others?


No, it's quite standard Douro: mainly tinta roriz, some touriga
franca (formerly known as touriga francesa), but everything from
70 year old vines.

M.
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Portuguese Sausage Blinky the Shark General Cooking 26 18-04-2008 06:00 PM
Sub with egg/sausage? Portuguese? Christopher M. General Cooking 3 16-02-2007 06:03 PM
Portuguese Wines Andre Wine 7 01-05-2005 12:03 PM
portuguese corker Dar V Winemaking 5 05-01-2004 07:24 PM


All times are GMT +1. The time now is 06:53 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"