Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 18
Default TN: Man Chenin Blanc

Having elicited no responses from this group when I inquired if anyone
had experienced Man SA Chenin Blanc, I put on the blindfold at last
night's Anniversary Dinner and took the plunge.

It was from the 2008 vintage and bore a Stelvin cap. This is, after all
the twenty-first century and there is no logical reason that modern
wineries should feel compelled to use corks just because they are
"traditional."

It had a clean slightly mineral and citrus nose which complimented the
pale gold (no trace of green) color. Some tropical fruit came to the
surface as it breathed air. Comparing it to the Marlborough Sauvignon
Blancs that I usually purchase is almost like comparing apples and
oranges. It had a character all of its own. South Africa is not New
Zealand even though I have not been privileged to visit either locale.

I would give it a solid 16 on the Davis 20 scale. Now, where to find some
for my home cellar? Last night's restaurant is the only place that I have
ever seen it.

Godzilla
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
TN: 2 Syrahs, 1 Chenin Blanc DaleW Wine 1 25-02-2011 06:39 PM
Man Chenin Blanc Godzilla Monster Wine 0 01-06-2009 11:51 PM
TN: '05 Husch Chenin Blanc Mark Lipton[_1_] Wine 0 21-04-2007 03:19 AM
Dry Creek Chenin Blanc 2002 jcoulter Wine 1 22-04-2005 01:50 PM
Something floating in Chenin Blanc Kimi Wine 5 05-01-2004 02:59 AM


All times are GMT +1. The time now is 07:04 AM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"